Catalina Cranberry Chicken
Ran across this while browsing the Kraft Foods Recipe web site. Sounds mighty tasty!
Ingredients
4 lb. bone-in chicken pieces (breast halves and/or thighs)
1 can (16 oz.) whole berry cranberry sauce
1 bottle (8 oz.) KRAFT CATALINA Dressing
1 env. onion soup mix
*HEAT oven to 350°F.
*PLACE chicken in 2 (13x9-inch) baking dishes.
*MIX remaining ingredients; pour over chicken.
*BAKE 50 min. or until chicken is done (165°F).
nutritional information
per serving
Calories
430
Total fat
19 g
Saturated fat
4.5 g
Cholesterol
100 mg
Sodium
890 mg
Carbohydrate
34 g
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