From the EatingWell website and Magazine its Diabetic Christmas Main Dish Recipes. Delicious and Healthy Diabetic Christmas Main Dish Recipes like; Cranberry Glazed Turkey Breast with Wild Rice Pilaf, Stuffed Pork Loin and Pineapple, and Herbed-Lemon Turkey with Wild Mushroom Gravy. Find these Diabetic Christmas Main Dish Recipes and more all at the EatingWell website. Enjoy and Eat Healthy through the Holidays! http://www.eatingwell.com/
Diabetic Christmas Main Dish Recipes
Find healthy, delicious diabetic Christmas main dish recipes, from the food and nutrition experts at EatingWell.
Cranberry Glazed Turkey Breast with Wild Rice Pilaf
This cranberry-glazed turkey breast recipe, which uses a split bone-in turkey breast, is the perfect thing to make if you're serving a smaller crowd or if everyone wants white meat. The wild rice pilaf recipe is delicious on its own so you can make it even if you don't prepare the turkey........
Stuffed Pork Loin and Pineapple
You'll want to use fresh pineapple, not canned, in this recipe calling for the classic flavor combo of pork and pineapple. Grilling both the fruit and the meat imparts a pleasant smokiness to both.............
Herbed-Lemon Turkey with Wild Mushroom Gravy
Dried cherries and sage tucked under the skin of the turkey breast give each serving a hint of sweetness mixed with a fabulous herb flavor............
http://www.eatingwell.com/recipes/22566/health-condition/diabetic/holidays-events/christmas/main-dishes/
Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Showing posts with label pineapples. Show all posts
Showing posts with label pineapples. Show all posts
Thursday, December 20, 2018
Saturday, November 25, 2017
Healthy Fruit Recipes
From the EatingWell website and Magazine its Healthy Fruit Recipes. Delicious and Healthy Fruit Recipes like; Pineapple Nice Cream, Farro Salad with Cranberries and Persimmons, and Chocolate-Peanut Butter Protein Shake. Find these and much more all the EatingWell website. And if you're looking for a great Food Magazine try the EatingWell Magazine, I've had a subscription for years. Each issue is packed with delicious recipes Eating Healthy Tips. So Enjoy and Eat Healthy! http://www.eatingwell.com/
Healthy Fruit Recipes
Find healthy, delicious fruit recipes, from the food and nutrition experts at EatingWell.
Pineapple Nice Cream
All-fruit, dairy-free and with no added sugar—these are the hallmarks of nice cream, a healthy alternative to ice cream. This pineapple nice cream has tropical flavors, thanks to a hit of mango and lime. It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender. Enjoy it alone, or top with fresh fruit and toasted coconut.......
Farro Salad with Cranberries and Persimmons
When shopping for this healthy salad recipe, be sure to pick up the right type of persimmons. The flat-bottomed Fuyus called for here are bright orange and have texture of an almost-ripe peach when ready to eat—perfect for salsas and salads, with or without the peel. Oval-shaped, darker orange and larger Hachiyas are only edible when almost liquid on the inside. The flesh is best used in baking or can be scooped out of the skin and eaten like custard. Underripe, they are off-puttingly tart.......
Chocolate-Peanut Butter Protein Shake
This creamy high-protein shake will keep you satisfied for hours and tastes like a chocolate-peanut butter banana milkshake. You don't even need to add protein powder, thanks to the naturally occurring protein in the soymilk, Greek yogurt and peanut butter.......
* Click the link below to get all the Healthy Fruit Recipes
http://www.eatingwell.com/recipes/18244/ingredients/fruit/
Healthy Fruit Recipes
Find healthy, delicious fruit recipes, from the food and nutrition experts at EatingWell.
Pineapple Nice Cream
All-fruit, dairy-free and with no added sugar—these are the hallmarks of nice cream, a healthy alternative to ice cream. This pineapple nice cream has tropical flavors, thanks to a hit of mango and lime. It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender. Enjoy it alone, or top with fresh fruit and toasted coconut.......
Farro Salad with Cranberries and Persimmons
When shopping for this healthy salad recipe, be sure to pick up the right type of persimmons. The flat-bottomed Fuyus called for here are bright orange and have texture of an almost-ripe peach when ready to eat—perfect for salsas and salads, with or without the peel. Oval-shaped, darker orange and larger Hachiyas are only edible when almost liquid on the inside. The flesh is best used in baking or can be scooped out of the skin and eaten like custard. Underripe, they are off-puttingly tart.......
Chocolate-Peanut Butter Protein Shake
This creamy high-protein shake will keep you satisfied for hours and tastes like a chocolate-peanut butter banana milkshake. You don't even need to add protein powder, thanks to the naturally occurring protein in the soymilk, Greek yogurt and peanut butter.......
* Click the link below to get all the Healthy Fruit Recipes
http://www.eatingwell.com/recipes/18244/ingredients/fruit/
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Saturday, June 10, 2017
Asian Grilled Pork Tenderloin with Pineapple
Passing along a recipe for a Asian Grilled Pork Tenderloin with Pineapple. It's from the Diabetic Gourmet Magazine website. At the Diabetic Gourmet website you'll find a large selection of Diabetic Friendly recipes along with Diabetes Management tips, Diabetic News and more! Check it out today. Enjoy and Eat Healthy! http://diabeticgourmet.com/
Asian Grilled Pork Tenderloin with Pineapple
Ingredients

2 (12-16 oz.) each pork tenderloins
1 (6-oz) can pineapple juice
3 tablespoons soy sauce
2 tablespoons fresh garlic, minced
2 tablespoons fresh ginger, minced
1-1/2 teaspoons coarse salt (kosher)
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon ground black pepper
2 cups fresh pineapple, peeled cubed (1-inch pieces)
6-8 wooden or metal skewers
Directions
1 - Place pork tenderloins in resealable plastic bag; set aside.
2 - In small bowl, combine marinade ingredients; pour over pork. Seal bag; refrigerate for at least 1 hour to marinate, or up to 24 hours to enhance flavor.
3 - Preheat grill to medium-hot. When ready to grill, remove pork from marinade and place on grill. Cook, covered, for about 10 minutes per side or until the internal temperature of pork is 160 degrees F.
4 - Meanwhile, place the pineapple chunks on the skewer; place on grill during the last 6 minutes of grilling time, turning after 3 minutes.
5 - To serve, slice pork into 1/2-inch slices (medallions) and serve with grilled pineapple.
Nutritional Information (Per Serving)
Calories: 180
Protein: 26g
Sodium: 577 mg
Cholesterol: 77 mg
Fat: 4g
Dietary Fiber: 1g
Carbohydrates: 9g
http://diabeticgourmet.com/recipes/html/861.shtml
Thursday, June 1, 2017
Dip, Salsa and Spread Recipes
From the Diabetic Living Online website its Dip, Salsa and Spread Recipes. Find the spread you are looking for and they are all Diabetic Friendly! You'll find recipes for Fresh Tomato Salsa, Tropical Fruit Salsa, and Chunky Roasted Veggie Spread. Find these and more all on the Diabetic Living Online website. Enjoy and Eat Healthy! http://www.diabeticlivingonline.com/
Dip, Salsa and Spread Recipes
Spreads, dips, and salsas are a great way to start any type of gathering. So get the gang together and enjoy something from this variety of sweet and savory appetizer recipes.
Fresh Tomato Salsa
If you like a mild salsa, use the banana peppers. For a hot version, opt for one of the other pepper choices........
Tropical Fruit Salsa
When it comes to terrific flavor, this eye-catching quartet of pineapple, mango, kiwifruit, and mandarin oranges tossed with a zesty lime-and-mint dressing tops the list.....
Chunky Roasted Veggie Spread
This versatile sauce is extraordinary spooned on toasted French bread slices as an appetizer, tossed with pasta as a side dish, or spread on a pizza crust in place of traditional sauce. Roasting the veggies helps bring out their fantastic flavor......
* Click the link below to get all the Dip, Salsa & Spread Recipes
http://www.diabeticlivingonline.com/diabetic-recipes/appetizer/dip-salsa-spread-recipes
Dip, Salsa and Spread Recipes
Spreads, dips, and salsas are a great way to start any type of gathering. So get the gang together and enjoy something from this variety of sweet and savory appetizer recipes.
Fresh Tomato Salsa
If you like a mild salsa, use the banana peppers. For a hot version, opt for one of the other pepper choices........
Tropical Fruit Salsa
When it comes to terrific flavor, this eye-catching quartet of pineapple, mango, kiwifruit, and mandarin oranges tossed with a zesty lime-and-mint dressing tops the list.....
Chunky Roasted Veggie Spread
This versatile sauce is extraordinary spooned on toasted French bread slices as an appetizer, tossed with pasta as a side dish, or spread on a pizza crust in place of traditional sauce. Roasting the veggies helps bring out their fantastic flavor......
* Click the link below to get all the Dip, Salsa & Spread Recipes
http://www.diabeticlivingonline.com/diabetic-recipes/appetizer/dip-salsa-spread-recipes
Tuesday, May 30, 2017
Our Best Potluck Recipes
From the Diabetic Living Online website its Our Best Potluck Recipes. Diabetic Friendly entire meal Potluck recipes. Delicious recipes including; Green Beans with Peppers and Pineapple, Five-Spice Chicken Wings, and Thai Turkey Burgers. You can find these and more all at the Diabrtic Living Online website. Enjoy and Eat Healthy! http://www.diabeticlivingonline.com/
Our Best Potluck Recipes
We've gathered a list of our most popular crowd-pleasing recipes! These desserts, main dishes, and appetizers are perfect for potlucks.
Green Beans with Peppers and Pineapple
This low-carb side dish is both tasty and striking. Our unique green bean recipe incorporates fresh pineapple and lime for a summery spin on the potluck classic......
Five-Spice Chicken Wings
Add an Asian flair to wings with plum sauce and five-spice powder. Potluck guests will never know these wings are diabetes-friendly -- each has just 32 calories, 1 gram of fat, and 3 grams of carb.......
Thai Turkey Burgers
Skip traditional mustard and ketchup, and instead flavor low-fat turkey patties with curry, basil, and a savory peanut sauce. Top with fresh mango slices for a burger that has 213 calories, 4 grams of fat, and 23 grams of carb per serving.........
* Click the link below to get all the Our Best Potluck Recipes
http://www.diabeticlivingonline.com/diabetic-recipes/main-dishes/our-best-potluck-recipes?page=0
Our Best Potluck Recipes
We've gathered a list of our most popular crowd-pleasing recipes! These desserts, main dishes, and appetizers are perfect for potlucks.
Green Beans with Peppers and Pineapple
This low-carb side dish is both tasty and striking. Our unique green bean recipe incorporates fresh pineapple and lime for a summery spin on the potluck classic......
Five-Spice Chicken Wings
Add an Asian flair to wings with plum sauce and five-spice powder. Potluck guests will never know these wings are diabetes-friendly -- each has just 32 calories, 1 gram of fat, and 3 grams of carb.......
Thai Turkey Burgers
Skip traditional mustard and ketchup, and instead flavor low-fat turkey patties with curry, basil, and a savory peanut sauce. Top with fresh mango slices for a burger that has 213 calories, 4 grams of fat, and 23 grams of carb per serving.........
* Click the link below to get all the Our Best Potluck Recipes
http://www.diabeticlivingonline.com/diabetic-recipes/main-dishes/our-best-potluck-recipes?page=0
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Tuesday, October 25, 2016
Diabetic Dish of the Week - Grilled Fish with Pineapple-Cilantro Sauce
This week's Diabetic Dish of the Week is Grilled Fish with Pineapple-Cilantro Sauce. You can use halibut, haddock or salmon steaks or fillets toi make this dish. It's on many sites here on the net and I went with the one on CooksRecipes website. Enjoy! http://www.cooksrecipes.com/index.html
Grilled Fish with Pineapple-Cilantro Sauce
Recipe Ingredients:
1 (20-ounce) can sliced pineapple in juice, drained, reserving juice
3/4 cup reserved pineapple juice
2 tablespoons lime juice
2 cloves garlic, minced
2 tablespoons water
1 tablespoon cornstarch
2 tablespoons minced cilantro
1/2 to 1 teaspoon minced jalapeño pepper
2 tablespoons Equal® Spoonful*
Salt and ground black pepper to taste
6 halibut, haddock or salmon steaks or fillets (about 4-ounces each), grilled
Cooking Directions:
1 - Cut pineapple slices into 1/2-inch pieces. Combine pineapple, pineapple juice, lime juice and garlic in medium saucepan. Heat to boiling. Reduce heat. Simmer, uncovered, 2 to 3 minutes.
2 - Combine cold water and cornstarch; stir into boiling mixture. Boil, stirring constantly, until thickened. Remove from heat. Stir in cilantro and jalapeño pepper.
3 - Stir in Equal®; season to taste with salt and pepper.
4 - To serve, spoon warm sauce over fish.
Makes 6 servings.
*May substitute 3 packets Equal sweetener
Nutritional Information Per Serving (1/6 of recipe): calories 185, protein 24 g, carbohydrate 16 g, fat 3 g, cholesterol 36 mg, sodium 159 mg.
http://www.cooksrecipes.com/diabetic/grilled-fish-with-pineapple-cilantro-sauce-diabetic-recipe.html
Grilled Fish with Pineapple-Cilantro Sauce
Recipe Ingredients:
1 (20-ounce) can sliced pineapple in juice, drained, reserving juice
3/4 cup reserved pineapple juice
2 tablespoons lime juice
2 cloves garlic, minced
2 tablespoons water
1 tablespoon cornstarch
2 tablespoons minced cilantro
1/2 to 1 teaspoon minced jalapeño pepper
2 tablespoons Equal® Spoonful*
Salt and ground black pepper to taste
6 halibut, haddock or salmon steaks or fillets (about 4-ounces each), grilled
Cooking Directions:
1 - Cut pineapple slices into 1/2-inch pieces. Combine pineapple, pineapple juice, lime juice and garlic in medium saucepan. Heat to boiling. Reduce heat. Simmer, uncovered, 2 to 3 minutes.
2 - Combine cold water and cornstarch; stir into boiling mixture. Boil, stirring constantly, until thickened. Remove from heat. Stir in cilantro and jalapeño pepper.
3 - Stir in Equal®; season to taste with salt and pepper.
4 - To serve, spoon warm sauce over fish.
Makes 6 servings.
*May substitute 3 packets Equal sweetener
Nutritional Information Per Serving (1/6 of recipe): calories 185, protein 24 g, carbohydrate 16 g, fat 3 g, cholesterol 36 mg, sodium 159 mg.
http://www.cooksrecipes.com/diabetic/grilled-fish-with-pineapple-cilantro-sauce-diabetic-recipe.html
Friday, May 1, 2015
Jennie - O Turkey Recipe of the Week - Lemon Garlic Turkey Kabobs
I have a great recipe for your grill in this week's Jennie - O Turkey Recipe of the Week, Lemon Garlic Turkey Kabobs. This one uses JENNIE-O® Lemon Garlic Turkey Tenderloin. Don't know what to have, Kabob it! You can find this recipe along with all the other delicious and healthy recipes on the Jennie - O website. http://www.jennieo.com/
Lemon Garlic Turkey Kabobs
Ingredients
½ cup fat-free Italian dressing
2 tablespoons fresh lemon juice
3 cloves garlic, minced
2 teaspoons finely grated lemon peel
1 (24-ounce) package JENNIE-O® Lemon Garlic Turkey Tenderloin, cut into 1-inch cubes
1 red bell pepper, cut into chunks
1 small red onion, cut into wedges
cherry tomatoes, if desired
pineapple chunks, if desired
Directions
1 - Combine dressing, lemon juice, garlic and lemon peel. Set aside small amount of marinade to brush on kabobs while grilling. Place tenderloin, bell peeper, onion, cherry tomatoes and pineapple in large reclosable food storage bag. Add marinade to bag. Refrigerate 30 minutes.
2 - Prepare grill. Drain turkey, vegetables, and fruit; discard marinade. Thread turkey, vegetables and fruit on skewers. Brush reserved marinade over kabobs.
3 - Grill 6 minutes; turn and brush with remaining marinade and continue grilling 7 to 8 minutes or until the turkey is well-done, 165°F. as measured by a meat thermometer.
Nutritional Information
Calories 120 Fat 1g
Protein 21g Cholesterol 50mg
Carbohydrates 7g Sodium 950mg
Fiber 1g Saturated Fat 0.5g
Sugars 4g
http://www.jennieo.com/recipes/128-Lemon-Garlic-Turkey-Kabobs
Lemon Garlic Turkey Kabobs
Ingredients
½ cup fat-free Italian dressing
2 tablespoons fresh lemon juice
3 cloves garlic, minced
2 teaspoons finely grated lemon peel
1 (24-ounce) package JENNIE-O® Lemon Garlic Turkey Tenderloin, cut into 1-inch cubes
1 red bell pepper, cut into chunks
1 small red onion, cut into wedges
cherry tomatoes, if desired
pineapple chunks, if desired
Directions
1 - Combine dressing, lemon juice, garlic and lemon peel. Set aside small amount of marinade to brush on kabobs while grilling. Place tenderloin, bell peeper, onion, cherry tomatoes and pineapple in large reclosable food storage bag. Add marinade to bag. Refrigerate 30 minutes.
2 - Prepare grill. Drain turkey, vegetables, and fruit; discard marinade. Thread turkey, vegetables and fruit on skewers. Brush reserved marinade over kabobs.
3 - Grill 6 minutes; turn and brush with remaining marinade and continue grilling 7 to 8 minutes or until the turkey is well-done, 165°F. as measured by a meat thermometer.
Nutritional Information
Calories 120 Fat 1g
Protein 21g Cholesterol 50mg
Carbohydrates 7g Sodium 950mg
Fiber 1g Saturated Fat 0.5g
Sugars 4g
http://www.jennieo.com/recipes/128-Lemon-Garlic-Turkey-Kabobs
Sunday, April 19, 2015
Kitchen Hint of the Day!
Thank you to Amy for sending me this one to share....
The tough Pineapple core that is usually discarded or pressed for juice can also be sliced lengthwise and used as stirrers for fruit drinks.
The tough Pineapple core that is usually discarded or pressed for juice can also be sliced lengthwise and used as stirrers for fruit drinks.
Monday, February 18, 2013
Newman's Own Pineapple Salsa
Wow I tried Newman's Own Pineapple Salsa for the first time and I'm going to have to make room for another Salsa! My favorite is still Newman's Own Black Bean and Corn Salsa but the Pineapple is awfully close! It's a completely different Salsa than the Black Bean and Corn. It's got a little heat from the Jalapenos and then you have the sweetness from the Pineapple, it ends up a perfect match for a Salsa. This would go good over your Eggs at Breakfast or at dinner for a topping for your Baked Potato. I'll be adding this to the Pantry Stock for sure.

Newman's Own Pineapple Salsa
Aloha-peno! A little sweet with a bit of heat.
All Natural Ingredients
Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes, Crushed Pineapples, Jalapeno Peppers, Brown Sugar (Sugar, Molasses), Salt, Distilled Vinegar, Onions*, Natural Flavors, Allspice
*Dried
Kosher with Circle U Symbol (Union of Orthodox Jewish Congregations of America)
Nutrition Facts
Serv. Size2 Tbsp (32g)Calories15Calories from fat0Total fat0gSaturated fat0gTrans fat0g Cholesterol0mgSodium90mg (4% DV)Total Carbohydrate3g (1% DV)Dietary Fiber<1g 2="" a="" alcium="" are="" based="" c="" calorie="" daily="" diet.="" dv="" itamin="" on="" p="" percent="" ron0g="" ugars3gprotein0gvitamin="" values="">
http://www.newmansown.com/products/newmans-own-pineapple-salsa/
1g>
Thursday, November 29, 2012
Teriyaki Chicken w/ Water Chestnuts, Mini Carrots, Pineapple Chunks, and...
Dinner Tonight: Teriyaki Chicken w/ Water Chestnuts, Mini Carrots, Pineapple Chunks, and Chow Mein Noodles
My Mom has been spending most of the day with my Dad at a Rehab Center so I've been trying to make sure she has a hearty and filling dinner waiting on her when she comes home. Last week or so I prepared a La Choy Creations Sweet & Sour and this week I went with the La Choy Teriyaki Chicken. I love these new one-skillet meals from La Choy; they add an Asian flair while also creating a filling and delicious meal in no time!. Each box contains all of the ingredients you need, except for the meat, to create a flavorful meal in just 20 minutes. All you have to do is combine the ingredients with your choice of protein (chicken, beef, shrimp, whatever you choose) in a skillet and any sides you would like to add and your done. When done you have a delicious meal that was easy to prepare and even easier to clean-up! The Teriyaki took 2 pans to prepare it, 1 for the Chicken and Sauce and 1 for the Rice.
First time I prepared this one and it will not be the last! Excellent Chicken Teriyaki! The flavors were incredible and the Teriyaki Sauce was fantastic. I added Sliced Water Chestnuts, Libby's Skinny Fruits No Sugar Added Pineapple Chunks, Mini Carrots, and China Boy Chow Mein Noodles. I love using Pineapple in dishes especially with Asian style dishes. The Pineapple paired with the Teriyaki Sauce was perfect combo and the Sauce was, oops I already told you how good that was. The La Choy box reads it has 6 servings but you could get more than that out of it. This would go great with Shrimp or Pork also. For dessert later a Jello Sugarless Dark Chocolate Pudding.
La Choy Creations Teriyaki Chicken
La Choy Creations Teriyaki Chicken offers a mouthwatering match up of red peppers and sesame seeds in a tasty teriyaki sauce, served over rice. All you have to do for this deliciously easy meal is prepare the chicken with the sauce, and then pour the blended mixture over cooked rice.
Teriyaki Chicken Family Meal
Nutrition Facts
Serving Size 1 cup prepared (227g)
Servings Per Container about 6
Amount Per Serving
Calories 310Calories from Fat 60
% Daily Value*
Total Fat 6g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 800mg 33%
Total Carbohydrate 40g 13%
Dietary Fiber 2g 8%
Sugars 7g
Protein 23g
Vitamin A 6% Vitamin C 4%
Calcium 4% Iron 15%
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