Buying Squash............
Squash Dishes always taste better in the Fall of the Year. So when buying Squash select Squash that have dull-colored skin, firm shells, and are heavy for their size. Smooth, shiny skin is an indication that the Squash is not ripe. Avoid Squash with damaged spots or that are cracked. If purchasing a cut Squash, select a piece with darker flesh, which is an indication that it is nicely ripened.
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