Jennie - O Turkey Recipe of the Week - Easy Cheesy Turkey Burgers

This week's Jennie - O Turkey Recipe of the Week is - Easy Cheesy Turkey Burgers. Made using JENNIE-O® Lean Ground Turkey with toppings of Mozzarella Cheese, Cheddar Cheese, Ketchup, Mustard, and served on Sesame Seeded Buns. They'll be lined up at the grill wanting these Burgers! You can find this recipe at the Jennie - O Turkey website. Enjoy and Make the SWITCH in 2018!  https://www.jennieo.com/
                                                                 
Easy Cheesy Turkey Burgers

INGREDIENTS

2 (16-ounce) packages JENNIE-O® Lean Ground Turkey
1 teaspoon kosher salt
1 cup shredded mozzarella cheese
1 cup shredded Cheddar cheese
8 sesame seed buns, warmed
ketchup and mustard, if desired

DIRECTIONS
1) Prepare grill or griddle for medium heat.
2) Cook burgers on grill or griddle 14 to 16 minutes or until cooked through. Always cook to well-done 165°F as measured by a meat thermometer. Sprinkle salt on burgers.
3) Top with cheeses and place on aluminum foil-lined baking sheet.
4) Heat oven to broil. Broil 5-inches from heat source 3 to 5 minutes or until cheese is bubbly. Serve in buns with ketchup and mustard, if desired.
* Always cook to an internal temperature of 165°F

RECIPE NUTRITION INFORMATION

PER SERVING

Calories 300
Protein 34g
Carbohydrates 19g
Fiber 3g
Sugars 2g
Fat 9g
Cholestero l85mg
Sodium 760mg
Saturated Fat 2.5g
https://www.jennieo.com/recipes/1241-easy-cheesy-turkey-burgers