Bison Burger and Leftovers

Dinner Tonight: Bison Burger and Leftovers



It was a Simple, healthy, and tasty dinner tonight. I had a Bison Ground Sirloin Burger that I seasoned with McCormick Steakhouse Seasoning and fried in Extra Virgin Olive Oil for about 7 minutes, flipping over once. I topped it with Sauteed Baby Bella Mushrooms. I seasoned those with Sea Salt, Ground Black Pepper, Ground Smoked Cumin, and Parsly. I also topped it with a slice of Smoked Gouda and served on a Healthy Life Whole Grain Bun.

For sides it was leftover Creamy Parmesan Risotto from the other night along with Green Beans. For a dessert/snack later Chip'ins along with Kroger Brand Organic Black Bean and Corn Salsa.

Baked Salmon w/ Creamy Parmesan Risotto, Green Beans, and...

Today's Menu: Baked Salmon w/ Creamy Parmesan Risotto, Green Beans, and Whole Grain Bread



A beautiful day outside around here today and had a filling and healthy dinner tonight. I baked Salmon fillets that I seasoned with McCormick Grinder Sea Salt, McCormick Grinder Black Peppercorn, and Parsley. Baked them at 400 degrees for about 12 minutes. I topped them with a dab of Kraft Chipotle Mayo. For sides tonight we had Lundberg Low Fat Creamy Parmesan Risotto. Easy to make and only 140 calories and 27 carbs. I also had Green Beans and Healthy Life Whole Grain Bread. For dessert later a serving of Breyer's Carb Smart Vanilla Ice Cream topped with Del Monte No Sugar Added Sliced Peaches.

Walleye Fillet w/ Parmesan Risotto, Sliced New Potatoes, and...

Dinner Tonight: Walleye Fillet w/ Parmesan Risotto, Sliced New Potatoes, and Whole Grain Bread




I had another of my catches from Meijer tonight, Walleye Fillet. Seasoned it with Sea Salt and Ground Black Pepper. I rolled the fillet in a Whole Grain Flour and Italian Bread Crumb mix and pan fried it in Extra Virgin Olive Oil. Walleye is one of my favorites, great tasting and very meaty.

As sides I had Lundberg  Creamy Parmesan Risotto, great tasting and takes about 25 minutes to make. Topped it with about half a handful of shredded Parmesan. Plus it’s only 140 calories and 29 carbs per serving. I also had Sliced New Potatoes that were leftover from last night's dinner along with Healthy Life Whole Grain Bread. For dessert later a Yoplait 100 Calorie Delight Chocolate Eclair Parfait. 

Baked Catfish Tenders & Remoulade Dipping Sauce w/ Potato Pancakes and...

Dinner Tonight: Baked Catfish Tenders & Remoulade Dipping Sauce w/ Potato Pancakes and Creamy Parmesan Risotto


Mom and Dad wanted Fish tonight so that's what I had to make. I used a Kroger brand Catfish Tenders. Baked at 425 degrees for 25 minutes, they come out perfect! I made a Remoulade Dipping Sauce for them also. This Sauce is fantastic and goes well with almost all Fish. I'll leave the recipe at the end of the post for the Sauce.
As sides I made one my Mom's favorites Potato Pancakes. I use Manischewitz Potato Pancke Mix. Not only are these delicious but their only 80 calories and 18 carbs per serving, 3 pancakes! I also had Lundberg Creamy Parmesan Risotto it takes about 25 - 30 minutes to whip this up. Really a quick and very good tasting Risotto. For dessert later a Yoplait Delight Chocolate Eclair Parfait. 

Remoulade Sauce

Ingredients

1 Cup Light Mayonnaise
2 Tblsp Chili Sauce
1 tsp Garlic Salt
1tsp Curry Powder, or to taste
1 Tbsp Hot Prepared Horseradish
1 tsp Dry Mustard

*Add all ingredients to jar or container
*Mix until well blended
*Refrigerate overnight or at least 4 hours before serving.

Salmon w/ Creamy Parmesan Risotto, Asparagus Bits, and...

Dinner Tonight: Copper River Salmon w/ Creamy Parmesan Risotto, Asparagus Bits, and Whole Grain Bread


Salmon and Risotto, what a fantastic and delicious pairing! You could pair anything with the great tasting Copper River Salmon but the Risotto is a perfect match. I seasoned the Salmon with McCormick Grinder Sea Salt and McCormick Grinder Black Peppercorn and then sprinkled a light coating of Italian Style Bread Crumbs. Fried in Extra Virgin Olive Oil about 6 1/2 minutes. As sides I had Lundberg  Creamy Parmesan Risotto, great tasting and takes about 25 minutes to make. Topped it with about half a handful of shredded Parmesan. I also had a small can of Del Monte Asparagus Bits and Healthy Life Whole Grain Bread. A light dessert later tonight of Yoplait Delight Chocolate Eclair Parfait.

Crappie w/ Risotto and...

Dinner Tonight: Crappie Fillets w/ Parmesan Risotto and Whole Grain Bread


A sad day today, I'm using the last of the Crappie Fillets! It's been some of the best Crappie I've ever had. Rolled the fillets with Italian Style Bread Crumbs and seasoned with Sea Salt and Ground Pepper and lightly fried in Extra Virgin Olive Oil. As sides had Lundberg Parmesan Risotto, sprinkled with Shredded Parm Cheese, and Healthy Life Whole Grain Bread.

Lake Perch w/ Parmesan Risotto and…

Dinner Tonight: Lake Perch w/ Alfredo Parmesan Risotto and Asparagus.

I had a pan fried Lake Perch Fillet, rolled in Whole Wheat Flour and Bread Crumb mixture and seasoned with Sea Salt and Grinder Black Pepper. As sides had Lundberg Alfredo Parmesan Risotto and Green Giant Asparagus seasoned with Garlic Salt. The Lundberg Risotto is one of my favorites, always great tasting and tender. Plus it’s only 140 calories and 29 carbs per serving. A little high on carbs but I’ve really been doing great with the carb count.