Showing posts with label Ortega Fiesta Flats. Show all posts
Showing posts with label Ortega Fiesta Flats. Show all posts

Friday, June 6, 2014

Turkey Tacos!

Dinner Tonight: Turkey Tacos!







If it could just be like this year around! Another sunny day out today, high of about 72 and gorgeous out. Went to a local Park for a while and then got the cart out and went fishing for a couple of hours. Caught a few little ones and some sun. For dinner tonight it’s Taco Night!






When it's Turkey Tacos it’s made with Jennie -O Ground Turkey Breast! Love the Jennie -O Turkey Products, always fresh and low calorie and low carb. I started by frying the Ground Turkey in Canola Oil and seasoned it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes, and 1 package of Old El Paso Low Sodium Taco Seasoning. The aroma is so good you just want to grab a spoon and start eating it now.






For toppings I’ll be using; Sliced Black Olives, Sliced Green Olives, Dean’s Guacamole, Old El Paso Taco Sauce, Wholly Guacamole, Sargento Reduced Calorie 4 Cheese Mexican Shredded Cheese , and Shredded Lettuce. For my Taco Shells I used Ortega Fiesta Flats. Add the Jennie – O Turkey and you got you some mouth watering and delicious Tacos! Love Taco Nights. For dessert/snack










Jennie – O Extra Lean Ground Turkey Breast



Extra Lean Ground Turkey Breast
Our leanest ground turkey, all natural, 99 percent fat-free with no gluten.
Product Features:
99% fat-free
Gluten Free
All Natural
The Biggest Loser® Product
20-oz (1.25 lbs) or 40-oz package (2.5 lbs)

Cooking Instructions:
STOVE TOP METHOD:
* Spray skillet with nonstick cooking spray.
* Preheat skillet over medium-high heat.
* Add ground turkey to hot skillet.
* Stir to crumble, approximately 14 to 16 minutes.
* Always cook to well-done, 165°F. as measured by a meat thermometer.



Nutritional Information
Serving Size 112 g Total Carbohydrates 0 g
Calories 120 Dietary Fiber 0 g
Calories From Fat 15 Sugars 0 g
Total Fat 1.5 g Protein 26 g
Saturated Fat .5 g Vitamin A 0%
Trans Fat .0 g Vitamin C 0%
Cholesterol 55 mg Iron 4%
Sodium 70 mg Calcium 0%



- See more at: http://www.jennieo.com/products/3-Extra-Lean-Ground-Turkey-Breast#sthash.JhJa9l2O.dpuf







Ortega Fiesta Flats




ORTEGA® Fiesta Flats™ was recently selected by Better Homes and Gardens magazine as the winner of the 2014 Best New Product Award in the Mexican Foods Category.

New, Ortega® Fiesta Flats™ Taco Shells deliver flavor and fun in every crunchy bite! These uniquely shaped, flat bottom, crispy taco shells have raised edges, perfect for piling on loads of toppings! Whether it’s a meal, appetizer or a quick and easy snack, Ortega® Fiesta Flats™ Taco Shells turn any occasion into a fiesta!

Ingredients
Whole Grain Yellow Corn Flour, Palm Oil, Salt.
Fiesta Flats Taco Shells
Flat Bottom, Yellow Corn

150
Calories
Nutrition Facts
Serving Size 3 fiesta flats (30 g)
Per Serving % Daily Value*
Calories 150
Calories from Fat 63
Total Fat 7.0g 11%
Saturated Fat 3.0g 15%
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbohydrates 19.0g 6%
Dietary Fiber 2.0g 8%
Sugars 0.0g
Protein 2.0g
Vitamin A 0% · Vitamin C 0%
Calcium 2% · Iron 2%


http://www.ortega.com/products/ortega-fiesta-flats_90194

Tuesday, April 15, 2014

Black Bean and Turkey Tacos with Fiesta Flats Tacos

Dinner Tonight: Black Bean and Turkey Tacos with Fiesta Flats Tacos








Incredible weather, even for Ohio! It was 80 degrees and sunny Sunday and now it's going to be a high of 36 degrees and we got about 1/4" of snow this morning. Wow, enough is enough! Even colder in the morning, low of 22 degrees. That's going to kill a lot plants and trees that has started coming out.The winter was so rough it looks as though it killed everyone's Rose plants and it took out half of huge Vine we had growing on the carport fence. Kroger got some Veal Shoulder in so I went and picked up a 3.7 lb. one for our Easter dinner, more on that Sunday. For dinner tonight, one of my favorites, it's Taco Night! Black Bean and Jennie – O Turkey Tacos with the Ortega Fiesta Flats.








As usual when I make Turkey Tacos it’s with Jennie -O Ground Turkey Breast! Love the Jennie -O Turkey Products, always fresh and low calorie and low carb. I started by frying the Ground Turkey in Canola Oil and seasoned it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes, and 1 package of Old El Paso Low Sodium Taco Seasoning. As I added the Taco Seasoning Mix I also added 1 can of Bush’s Low Sodium Black Beans, I had drained and rinsed them before I added them. Black Beans with Ground Turkey is a perfect pairing for Tacos, added flavor and protein. Mixed well until everything was coated and then simmered another 5 minutes until heated through. As i said the Black Bean and Ground Turkey mix is a perfect one for Tacos, they complement each other very well.







For my other toppings I used 1 small can of Mario Sliced Black Olives, Sargento 4 Cheese Mexican Shredded Reduced Fat Cheese, Dole Shredded Lettuce, Diced Tomatoes, Dean’s Guacamole Dip, Old El Paso Taco Sauce, and all in a Ortega Fiesta Flats. I love Taco Nights! You can have so many different types of Tacos with so many different toppings, just endless options for dinner. The New Ortega Fiesta Flats have quickly become one of our favorite Taco Shells. They make a nice option to the regular Taco Shell. Their 150 calories and 17 net carbs per serving, 2 Shells make a serving. They’re nice size, so you can load them up with healthy toppings. Another plus is they hold their shapes, even after you add toppings and after a couple of bites. We keep box of these in the pantry. For dessert later a bowl of Del Monte No Sugar Added Mango Chunks.









Jennie – O Extra Lean Ground Turkey Breast



Extra Lean Ground Turkey Breast
Our leanest ground turkey, all natural, 99 percent fat-free with no gluten.
Product Features:
99% fat-free
Gluten Free
All Natural
The Biggest Loser® Product
20-oz (1.25 lbs) or 40-oz package (2.5 lbs)

Cooking Instructions:
STOVE TOP METHOD:
* Spray skillet with nonstick cooking spray.
* Preheat skillet over medium-high heat.
* Add ground turkey to hot skillet.
* Stir to crumble, approximately 14 to 16 minutes.
* Always cook to well-done, 165°F. as measured by a meat thermometer.



Nutritional Information
Serving Size 112 g Total Carbohydrates 0 g
Calories 120 Dietary Fiber 0 g
Calories From Fat 15 Sugars 0 g
Total Fat 1.5 g Protein 26 g
Saturated Fat .5 g Vitamin A 0%
Trans Fat .0 g Vitamin C 0%
Cholesterol 55 mg Iron 4%
Sodium 70 mg Calcium 0%



- See more at: http://www.jennieo.com/products/3-Extra-Lean-Ground-Turkey-Breast#sthash.JhJa9l2O.dpuf






Ortega Fiesta FlatsOrtega Fiesta Flats

ORTEGA® Fiesta Flats™ was recently selected by Better Homes and Gardens magazine as the winner of the 2014 Best New Product Award in the Mexican Foods Category.

New, Ortega® Fiesta Flats™ Taco Shells deliver flavor and fun in every crunchy bite! These uniquely shaped, flat bottom, crispy taco shells have raised edges, perfect for piling on loads of toppings! Whether it’s a meal, appetizer or a quick and easy snack, Ortega® Fiesta Flats™ Taco Shells turn any occasion into a fiesta!

Ingredients
Whole Grain Yellow Corn Flour, Palm Oil, Salt.
Fiesta Flats Taco Shells


Nutrition Facts
Serving Size 3 fiesta flats (30 g)
Per Serving % Daily Value*
Calories 150
Calories from Fat 63
Total Fat 7.0g 11%
Saturated Fat 3.0g 15%
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbohydrates 19.0g 6%
Dietary Fiber 2.0g 8%
Sugars 0.0g
Protein 2.0g
Vitamin A 0% · Vitamin C 0%
Calcium 2% · Iron 2%


http://www.ortega.com/products/ortega-fiesta-flats_90194

Thursday, March 20, 2014

Black Bean and Turkey Tacos with Fiesta Flats Tacos

Dinner Tonight: Black Bean and Turkey Tacos with Fiesta Flats Tacos











A beautiful sunny day out for the first day of Spring! Had a cool breeze blowing all day but it still hit about 40 degrees. Nothing going on today but the NCAA March Madness! The Tournament started today at 12:15 with games on till Midnight. So if you're a College Basketball fan, which I am, It's your time of year! For dinner tonight, one of my favorites, Taco Night! Black Bean and Jennie – O Turkey Tacos with the new Ortega Fiesta Flats.







As usual when it’s Turkey Tacos it’s Jennie -O Ground Turkey! Love the Jennie -O Turkey Products, always fresh and low calorie and low carb. I started by frying the Ground Turkey in Canola Oil and seasoned it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes, and 1 package of Old El Paso Low Sodium Taco Seasoning. As I added the Taco Seasoning Mix I also added 1 can of Bush’s Low Sodium Black Beans, I had drained and rinsed them before I added them. Black Beans with Ground Turkey is a perfect pairing for Tacos, added flavor and protein. Mixed well until everything was coated and then simmered another 5 minutes until heated through. As i said the Black Bean and Ground Turkey mix is a perfect one for Tacos, they complement each other very well.







For my other toppings I used 1 small can of Mario Sliced Black Olives, Sargento 4 Cheese Mexican Shredded Reduced Fat Cheese, Dole Shredded Lettuce, Dean’s Guacamole Dip, Old El Paso Taco Sauce, and all in a Ortega Fiesta Flats. I love Taco Nights! You can have so many different types of Tacos with so many different toppings, just endless options for dinner. The New Ortega Fiesta Flats have quickly become one of our favorite Taco Shells. They make a nice option to the regular Taco Shell. Their 150 calories and 17 net carbs per serving, 2 Shells make a serving. They’re nice size, so you can load them up with healthy toppings. Another plus is they hold their shapes, even after you add toppings and after a couple of bites. We keep box of these in the pantry. For dessert later a bowl of Del Monte No Sugar Added Peach Chunks.








Jennie – O Extra Lean Ground Turkey Breast



Extra Lean Ground Turkey Breast
Our leanest ground turkey, all natural, 99 percent fat-free with no gluten.
Product Features:
99% fat-free
Gluten Free
All Natural
The Biggest Loser® Product
20-oz (1.25 lbs) or 40-oz package (2.5 lbs)

Cooking Instructions:
STOVE TOP METHOD:
* Spray skillet with nonstick cooking spray.
* Preheat skillet over medium-high heat.
* Add ground turkey to hot skillet.
* Stir to crumble, approximately 14 to 16 minutes.
* Always cook to well-done, 165°F. as measured by a meat thermometer.



Nutritional Information
Serving Size 112 g Total Carbohydrates 0 g
Calories 120 Dietary Fiber 0 g
Calories From Fat 15 Sugars 0 g
Total Fat 1.5 g Protein 26 g
Saturated Fat .5 g Vitamin A 0%
Trans Fat .0 g Vitamin C 0%
Cholesterol 55 mg Iron 4%
Sodium 70 mg Calcium 0%



- See more at: http://www.jennieo.com/products/3-Extra-Lean-Ground-Turkey-Breast#sthash.JhJa9l2O.dpuf








Ortega Fiesta Flats


ORTEGA® Fiesta Flats™ was recently selected by Better Homes and Gardens magazine as the winner of the 2014 Best New Product Award in the Mexican Foods Category.

New, Ortega® Fiesta Flats™ Taco Shells deliver flavor and fun in every crunchy bite! These uniquely shaped, flat bottom, crispy taco shells have raised edges, perfect for piling on loads of toppings! Whether it’s a meal, appetizer or a quick and easy snack, Ortega® Fiesta Flats™ Taco Shells turn any occasion into a fiesta!

Ingredients
Whole Grain Yellow Corn Flour, Palm Oil, Salt.
Fiesta Flats Taco Shells
Flat Bottom, Yellow Corn

150
Calories
Nutrition Facts
Serving Size 3 fiesta flats (30 g)
Per Serving % Daily Value*
Calories 150
Calories from Fat 63
Total Fat 7.0g 11%
Saturated Fat 3.0g 15%
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbohydrates 19.0g 6%
Dietary Fiber 2.0g 8%
Sugars 0.0g
Protein 2.0g
Vitamin A 0% · Vitamin C 0%
Calcium 2% · Iron 2%


http://www.ortega.com/products/ortega-fiesta-flats_90194

Thursday, March 6, 2014

Buffalo Tacos!

Dinner Tonight: Buffalo Tacos








Wow, back to back sunny days above freezing! Come on Spring Time. The forecast is still looking good, with a continued warm up. Went to the bank and got my car washed, a much needed wash! For dinner tonight Buffalo Tacos.








For the most part when making a Buffalo Meat dish, I'm using my favorite Wild Idea Buffalo. I'm using the Wild Idea Buffalo Ground Round, 99% Lean. I started by frying the Ground Buffalo in Canola Oil (on medium heat) and seasoned it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes. I then added 1 package of Old El Paso Low Sodium Taco Seasoning and 3/4 cup of Water. When using Buffalo, or Bison, always remember it gets done quicker than other meats. I stirred everything until it was well mixed and then let it simmer on medium low until the water reduced and it started to thicken up a bit. Just a fantastic aroma as it was cooking!








 For my other toppings I used 1 small can of Mario Sliced Black Olives, Sargento 4 Cheese Mexican Shredded Reduced Fat Cheese, Dole Shredded Lettuce, Dean’s Guacamole, Old El Paso Taco Sauce, and it's all in a Ortega Fiesta Flats. You can have so many different types of Tacos with so many different toppings, just endless options for dinner. This is the second  time I tried the New Ortega Fiesta Flats. They make a nice option to the regular Taco Shell. Their 150 calories and 17 net carbs per serving, 2 Shells make a serving. They’re nice size, so you can load them up with healthy toppings. Another plus is they seem to hold their shape, even after a couple of bites.Nice add to keep in the pantry. For dessert later Healthy Choice Dark Fudge Swirl Frozen Yogurt.








Wild Idea Buffalo Ground Round, 99% Lean

We use the Top Round and the Sirloin Tip cuts and remove all visible fat, for this super lean meat. It is rich and dark in taste and color. Substitute for any of your favorite ground dishes.





http://wildideabuffalo.com/










Ortega Fiesta Flats - Flat Bottom Taco Shells

ORTEGA® Fiesta Flats™ was recently selected by Better Homes and Gardens magazine as the winner of the 2014 Best New Product Award in the Mexican Foods Category.

New, Ortega® Fiesta Flats™ Taco Shells deliver flavor and fun in every crunchy bite! These uniquely shaped, flat bottom, crispy taco shells have raised edges, perfect for piling on loads of toppings! Whether it’s a meal, appetizer or a quick and easy snack, Ortega® Fiesta Flats™ Taco Shells turn any occasion into a fiesta!

Ingredients
Whole Grain Yellow Corn Flour, Palm Oil, Salt.
Fiesta Flats Taco Shells
Flat Bottom, Yellow Corn

150
Calories
Nutrition Facts
Serving Size 3 fiesta flats (30 g)
Per Serving % Daily Value*
Calories 150
Calories from Fat 63
Total Fat 7.0g 11%
Saturated Fat 3.0g 15%
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbohydrates 19.0g 6%
Dietary Fiber 2.0g 8%
Sugars 0.0g
Protein 2.0g
Vitamin A 0% · Vitamin C 0%
Calcium 2% · Iron 2%


http://www.ortega.com/products/ortega-fiesta-flats_90194

Friday, February 21, 2014

Black Bean and Turkey Tacos with Fiesta Flats Tacos

Dinner Tonight: Black Bean and Turkey Tacos with Fiesta Flats Tacos








We missed the damaging part of the storm that moved through the region. Got a lot of heavy rain with some strong winds from time to time. The rain did get rid of most of our snow that was left though. I actually think it's more windy today than overnight. Went to Kroger to pick up a few items and was heading home on I-75 and it was struggle for everyone driving as the winds were very high. For dinner tonight, one of my favorites, Taco Night! Black Bean and Jennie - O Turkey Tacos with the new Ortega Fiesta Flats.







As usual when it's Turkey Tacos it's Jennie -O Ground Turkey! Love the Jennie -O Turkey Products, always fresh and low calorie and low carb. I started by frying the Ground Turkey in Canola Oil and seasoned it with Sea Salt, Ground Roasted Cumin, Cilantro Flakes, and 1 package of Old El Paso Low Sodium Taco Seasoning. As I added the Taco Seasoning Mix I also added 1 can of Bush’s Low Sodium Black Beans, I had drained and rinsed them before I added them. Black Beans with Ground Turkey is a perfect pairing for Tacos, added flavor and protein. Mixed well until everything was coated and then simmered another 5 minutes until heated through. The Black Bean and Ground Turkey mix is a perfect one for Tacos, they complement each other very well.







For my other toppings I used 1 small can of Mario Sliced Black Olives, Sargento 4 Cheese Mexican Shredded Reduced Fat Cheese, Dole Shredded Lettuce, Dean's Guacamole, Old El Paso Taco Sauce, and all in a Ortega Fiesta Flats. I love Taco Nights! You can have so many different types of Tacos with so many different toppings, just endless options for dinner. First time we tried the New Ortega Fiesta Flats. They make a nice option to the regular Taco Shell. Their 150 calories and 17 net carbs per serving, 2 Shells make a serving. They're nice size, so you can load them up with healthy toppings. Another plus is they seem to hold their shapes, even after a couple of bites. I'll keep box of these in the pantry. For dessert later a Weight Watchers  Mini Ice Cream Cone.








Jennie – O Extra Lean Ground Turkey Breast



Extra Lean Ground Turkey Breast
Our leanest ground turkey, all natural, 99 percent fat-free with no gluten.
Product Features:
99% fat-free
Gluten Free
All Natural
The Biggest Loser® Product
20-oz (1.25 lbs) or 40-oz package (2.5 lbs)

Cooking Instructions:
STOVE TOP METHOD:
* Spray skillet with nonstick cooking spray.
* Preheat skillet over medium-high heat.
* Add ground turkey to hot skillet.
* Stir to crumble, approximately 14 to 16 minutes.
* Always cook to well-done, 165°F. as measured by a meat thermometer.



Nutritional Information
Serving Size 112 g Total Carbohydrates 0 g
Calories 120 Dietary Fiber 0 g
Calories From Fat 15 Sugars 0 g
Total Fat 1.5 g Protein 26 g
Saturated Fat .5 g Vitamin A 0%
Trans Fat .0 g Vitamin C 0%
Cholesterol 55 mg Iron 4%
Sodium 70 mg Calcium 0%



- See more at: http://www.jennieo.com/products/3-Extra-Lean-Ground-Turkey-Breast#sthash.JhJa9l2O.dpuf







Ortega Fiesta Flats


ORTEGA® Fiesta Flats™ was recently selected by Better Homes and Gardens magazine as the winner of the 2014 Best New Product Award in the Mexican Foods Category.

New, Ortega® Fiesta Flats™ Taco Shells deliver flavor and fun in every crunchy bite! These uniquely shaped, flat bottom, crispy taco shells have raised edges, perfect for piling on loads of toppings! Whether it's a meal, appetizer or a quick and easy snack, Ortega® Fiesta Flats™ Taco Shells turn any occasion into a fiesta!

Ingredients
Whole Grain Yellow Corn Flour, Palm Oil, Salt.


Fiesta Flats Taco Shells
Flat Bottom, Yellow Corn

150
Calories
Nutrition Facts
Serving Size 3 fiesta flats (30 g)
Per Serving % Daily Value*
Calories 150
Calories from Fat 63
Total Fat 7.0g 11%
Saturated Fat 3.0g 15%
Cholesterol 0mg 0%
Sodium 120mg 5%
Carbohydrates 19.0g 6%
Dietary Fiber 2.0g 8%
Sugars 0.0g
Protein 2.0g
Vitamin A 0% · Vitamin C 0%
Calcium 2% · Iron 2%


http://www.ortega.com/products/ortega-fiesta-flats_90194