Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Saturday, October 21, 2017
Meanwhile back at the SayersBrook Bison Ranch..........Bison Petite Filet Mignon (1 lb)
This week off the SayersBrook Bison Ranch website (http://www.sayersbrook.com/) its the Bison Petite Filet Mignon (1 lb). I just had a couple of these in past week for Breakfast, Staek and Eggs. They are so incredibly tender and just flat out delicious! I'm reordering some very soon! At the SayersBrook site you'll find a good selection of all their Bison cuts of meat. But besides the Bison you can choose from items like; Wild Boar, Elk, Rabbit, Ostrich, Heat and Eat Meals, and much more. For the upcoming Holidays try a Bison Roast! Check the site out today. Enjoy and Eat Healthy! http://www.sayersbrook.com/
Bison Petite Filet Mignon (1 lb)
Cut from bison tenderloins, these are, by far, the most tender of buffalo steaks. This is a boneless, premium cut sure to give you the ultimate dining experience. Each steak is hand-trimmed so that virtually all of the surface fat is removed. Season them to taste and prepare them medium rare to appreciate the best that nature has to offer. You deserve it! You're getting a steak that is 99% fat free, they won't shrink as much as beef so you're getting more edible steak for your money. 4 (4 oz) Petite Filets.
The most tender of buffalo steaks. 4 (4 oz) Petite Filets.
http://www.sayersbrook.com/bison-petite-filet-mignon-1-lb/
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http://www.sayersbrook.com/
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