It's Nuts I tell You! - Recipe for Buttermilk Pancakes and Waffles

From the Nuts.com web site, passing along a recipe for a Breakfast favorite -  Buttermilk Pancakes and Waffles! Nothing like a hot stack of these to start your day off! These are made using Buttermilk Pancake mix from Nus.com website (https://nuts.com/). Enjoy your Cakes and Waffles but make them a little healthier! Below is the recipe and info on the Buttermilk Pancake Mix and how to order it, Enjoy!

Recipe Ingredients:
1 cup Buttermilk Pancake and Waffle Mix

1 Egg
1 tbsp Oil
3/4 cup Cold Water

Cooking Directions:
1. Pancakes Blend 1 cup mix, 1 egg, 1 Tbsp. oil and 3/4 cup cold water. Mix just until blended. Cook on preheated griddle at medium heat. Flip the pancakes when edges begin to brown and bubbles show in the center.

2. Waffles Blend 1 cup mix, 2 eggs, 2 Tbsp. oil and 3/4 cup cold water. Mix just until blended. Spray or brush oil on your waffle iron and heat up well. Pour enough batter to cover the lower cooking surface. Close lid. Wait a few minutes before checking to see if waffle is ready, unless otherwise indicated by your waffle iron.

3. Note: For extra fluffy pancakes or waffles, replace cold water with cow or soy milk.
https://nuts.com/recipes/buttermilk-pancakes---waffles.html


Buttermilk Pancake Mix

Whip up delicious pancakes and waffles with our buttermilk pancake mix. This easy-to-make mix is packed with fiber and protein for a healthy breakfast.

Buttermilk Pancake and Waffle mix is loaded with delicious flavor. We use only the finest ingredients, organic stone ground whole grain flour, real buttermilk, aluminum-free leavening and pure raw sugar.

Directions: 1 Cup pancake and waffle mix, 1 egg, 1 tbsp oil, 1/2 cup cold water.

Pancakes: Blend 1 cup mix, 1 egg, 1 Tbsp. oil and 1/2 cup cold water. Mix just until blended. Cook on preheated griddle at medium heat. Flip the pancakes when edges begin to brown and bubbles show in the center.

Waffles: Blend 1 cup mix, 2 eggs, 2 Tbsp. oil and 1/2 cup cold water. Mix just until blended. Spray or brush oil on your waffle iron and heat up well. Pour enough batter to cover the lower cooking surface. Close lid. Wait a few minutes before checking to see if waffle is ready, unless otherwise indicated by your waffle iron.

Note: For extra fluffy pancakes or waffles, replace cold water with cow or soy milk.

There are approximately 4 cups per pound.

* As all items at the Nuts.com website, this item can be purchased in small quantity or in bulk.
https://nuts.com/cookingbaking/pancakes/buttermilk.html



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