Jennie - O Turkey Recipe of the Week - Hot Turkey Sandwiches

Here's a delicious and healthy way to use all those leftovers after the Christmas Feast. It's this week's Jennie - O Turkey Recipe of the Week, Hot Turkey Sandwiches! It uses your leftover JENNIE-O® Extra Lean Oven Roasted Turkey Breast and Mashed Potatoes. Nothing like leftovers the Jennie - O way!      http://www.jennieo.com/



Hot Turkey Sandwiches

Ingredients
½ cup cranberry sauce
4 slices sourdough bread, toasted
1 pound thinly sliced JENNIE-O® Extra Lean Oven Roasted Turkey Breast, heated
1 cup mashed potatoes, heated
1 cup prepared stuffing, heated
½ cup turkey gravy, heated


Directions
Spread cranberry sauce on bread slices. Place turkey over cranberry sauce. Top turkey with mashed potatoes and stuffing. Pour gravy over potatoes and stuffing


Nutritional Information

Calories 350 Fat 6g
Protein 19g Cholesterol 25mg
Carbohydrates 57g Sodium 990mg
Fiber 3g Saturated Fat 1g
Sugars 15g


http://www.jennieo.com/recipes/431-Hot-Turkey-Sandwiches