Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Tuesday, July 9, 2013
Kitchen Hint of the Day!
After you've removed bread from the oven, cool it on a wire rack. This will allow air to circulate around the bread and should prevent any soggy areas from developing in the loaf.
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