Diabetic Dish of the Week - MONTREAL-STYLE SALMON

This week's Diabetic Dish of the Week is - MONTREAL-STYLE SALMON. Delicious Salmon seasoned with McCormick Grill Mates Montreal Steak Seasoning, Grated Lemon Peel, and McCormick Dill Weed. Easy to make and only 168 calories per serving. Another healthy and delicious recipe from the Diabetic Gourmet Magazine website. Check out the huge selection of Diabetic Friendly Recipes at the Diabetic Gourmet site. Also don't forget to subscribe to the Diabetic Gourmet Magazine! Enjoy and Eat Healthy in 2018!  https://diabeticgourmet.com/

MONTREAL-STYLE SALMON
Ingredients

1/2 teaspoons McCormick Grill Mates Montreal Steak Seasoning
1/2 teaspoon grated lemon peel
1/8 teaspoon McCormick Dill Weed
1/2 pounds salmon fillets (swordfish or mahi mahi can also be used)

Directions

1 - Mix Steak Seasoning, lemon peel and dill weed in small bowl.
2 - Rub mixture over salmon. Let stand 5 minutes.
3 - Grill salmon, skin side down, over medium heat 10 to 12 minutes or until fish flakes easily with a fork. Do not turn salmon.
4 - Serve immediately.

Recipe Yield: 2 servings

NUTRITIONAL INFORMATION PER SERVING:

Calories: 168
Fat: 8 grams
Sodium: 174 milligrams
Cholesterol: 65 milligrams
Protein: 24 grams
Carbohydrates: 0 grams
https://diabeticgourmet.com/diabetic-recipe/montreal-style-salmon