Tuesday, April 8, 2014

Roasted Mesquite Marinated Pork Sirloin w/ Mashed Potatoes and Cut Green Beans

Dinner Tonight: Roasted Mesquite Marinated Pork Sirloin w/ Mashed Potatoes and Cut Green Beans




More heavy rain overnight but a sunny afternoon, more rain coming this evening though. Finally drying out tomorrow and 70 degrees by Thursday! Took Dad for a follow up check-up at his doctors. He's still having more and more problems with breathing, a lot congestion. For dinner tonight I prepared a Roasted Mesquite Marinated Pork Sirloin w/ Mashed Potatoes and Cut Green Beans.








I used a Smithfield  Mesquite  Marinated Pork Sirloin. First time I believe I used that. It wasn't a very big one, only 1.39 lbs. But more than enough for me, Mom and Dad went out to eat. The instructions said to roast it 20 minutes for every lb. at 425 degrees. Preheated the oven and put the Sirloin in a small baking pan that i sprayed with Pam Cooking Spray. I also added just a bit of McCormick Grinder Sea salt and Black Peppercorn. Then I Brushed it with JB's Fat Boy Haug Waush BBQ Sauce. Put in the oven and let it roast! Checked the temperature after about 24 minutes, wasn't quite done so roasted it an additional 3 minutes. Rechecked it and it was 148 degrees, removed it from the oven and let it rest and finish cooking. It came out beautiful and delicious, very tender. The Mesquite Marinade with the JB's BBQ Glaze worked perfect.








I also prepared some Bob Evans Mashed Potatoes, microwave a total of 6 minutes and their done and just as good as anyone’s homemade Mashed Potatoes. Then I also heated up a small can of Del Monte Cut Green Beans and had a slice of Klosterman Wheat Bread. To drink an ice-cold Diet Dr. Pepper that I had let set in the freezer for about 15 minutes. For dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.








Smithfield Marinated Pork Sirloins - Mesquite


Marinated Pork
Smithfield Marinated Pork products are perfect for a delicious artisan meal that is easy yet sure to impress. Ready to enjoy in 20 to 30 minutes, they are the perfect solution for busy families on the go. Instead of doing takeout, throw one of our tenderloins, roasts or fillets on the grill or in the oven and you have a delicious, perfectly seasoned home-cooked meal. In addition, we have lowered the sodium in all of our marinated pork products an average of 25.5 percent, making them healthier than ever.


Nutrition Facts
Serving Size 4 oz
Amount Per Serving
Calories: 130 Calories from Fat: 36
% Daily Value*
Total Fat 4.0g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 55.0mg 18%
Sodium 330.0mg 14%
Total Carbohydrate 4g
Dietary Fiber 0g
Sugars 1g
Protein 19.0g

http://www.smithfield.com/products/marinated-pork/tenderloins/

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