Grilled Ham and Swiss on Sour Dough Bread w/ Baked Fries

Dinner Tonight: Grilled Ham and Swiss on Sour Dough Bread w/ Baked Fries





For Breakfast this morning I toasted a couple of slices of Aunt Millie's Light Whole Grain Bread and topped them with some Smucker's Sugarless Blackberry Jam. Also had a cup of Bigelow Decaf Green Tea. Outside it is one bone-chilling morning out there! We have snow flurries and its 21 degrees but with the wind chill its around 10 degrees. That's a long way from our 64 degrees 2 days earlier. So not a lot going on outside today. Gave Mom a hand with laundry and cleaned the house today. For Dinner tonight its a Grilled Ham and Swiss on Sour Dough Bread w/ Baked Fries.



We hadn't had the Gold Miner Sour Dough Bread in a while so I purchased a loaf at the local
Kroger.To prepare the Sandwiches I’ll need; Boar’s Head Sweet Slice Ham, Sargento Reduced Fat Swiss Cheese, French’s Yellow Mustard, Kraft Reduced Fat Mayo w/ Olive Oil, and Goldminer California Sourdough Bread. I used the flat top Griddle to grill it with. I sprayed the griddle with a very light coat of Pam Cooking Spray and spread about 1/2 tablespoon of Blue Bonnet Light Butter on it. Heated it on medium heat. I also turned the oven on at 425 degrees, for the Fries.



While the griddle was heating I got the Sandwich ready to grill. Took a slice of the Sour Dough Bread
and topped it with some of the Kraft Mayo, the Boar’s Head Ham, the Sargento Swiss, French’s Mustard, and added the top slice of the Sour Dough Bread. I then Buttered the bottom and top halves of the Bread with Blue Bonnet Butter. With the griddle heated I grilled my Sandwich. Grilled the bottom half just over 3 minutes, then flipped it over and grilled the other side about 2 1/2 minutes. Until both sides were golden brown! I love Grilled Sandwiches!



I had already preheated the oven, so as the Sandwich was finishing cooking I baked the Fries, I’m using Alexia Organic Yukon Select Fries. Seasoned them with McCormick Grinder Sea Salt and Black Peppercorn Medley. Baked them at 425 degrees for 16 minutes. They bake up beautifully and seasoned just right, excellent Shoestring Fry! Plus they are only 120 calories and 15 net carbs. It’s an easy prepared but hot and filling meal. For Dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free.







Boar’s Head Sweet Slice Boneless Smoked Ham
With natural juices.

Enjoy the exceptional flavor of a traditional bone-in ham without the bone. Available in the Deli retail case as a center of the plate item or at the Service Deli sliced by the pound for a sandwich of note.

Nutrition Facts

Serving Size 2 oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Monounsaturated Fat 1.5g
Polyunsaturated Fat 0g
Cholesterol 20mg 7%
Sodium 520mg 22%
Potassium 160mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
http://boarshead.com/products/detail/11018-sweet-slice-brand-boneless-smoked-ham