Kitchen Hint of the Day!

Rice it up........


To  kick up the flavor your rice dish, heat one tablespoon of extra light olive oil in a pot and saute one tablespoon of garlic for two minutes. Add the rice and saute until lightly browned. Cook the rice according to package directions, adding vegetable broth instead of water for flavor. Another way is to add a little fresh lemon juice to the rice as it cooks, this also helps the rice not to clump.