Saturday, September 16, 2017

A Full Harvest: Stuffed Vegetable Recipes for Fall

From the EatingWell website its - A Full Harvest: Stuffed Vegetable Recipes for Fall. Delicious and Healthy recipes like; Roasted Stuffed Pumpkin with Spiced Pumpkin Seeds, Stuffed Eggplant, and Polenta-Stuffed Kabocha Squash. Find these and more all at the EatingWell website. Enjoy and Eat Healthy!   http://www.eatingwell.com/


A Full Harvest: Stuffed Vegetable Recipes for Fall
To celebrate Autumn, turn fall’s best vegetables into cornucopias of plenty. Try stuffing luscious roasted eggplant with curried pork and shrimp. Tuck briny oysters, nutty Parmesan and fresh herbs between tender artichoke leaves. Fall vegetables take center stage in these delicious stuffed vegetable recipes.



Roasted Stuffed Pumpkin with Spiced Pumpkin Seeds
This roast pumpkin with a mushroom-and-bread stuffing is a beautiful vegetarian entree for the holidays. Use a small pumpkin if you can find one, but a winter squash like kabocha or buttercup also works. For a special garnish, save the seeds from the pumpkin, toss them with spices and roast them. If you use a squash, opt for store-bought pepitas; the squash seeds are too woody to eat....


Stuffed Eggplant
In this Italian stuffed eggplant recipe, fresh breadcrumbs, Parmesan cheese and parsley make a simple, yet delicious filling for an “inside-out” eggplant Parmesan. Serve these stuffed eggplants as a light dinner along with a big salad.......


Polenta-Stuffed Kabocha Squash
 The cheesy polenta filling in this healthy stuffed squash recipe makes a great alternative to mashed potatoes, as well as a hearty vegetarian entree. If you can't find kobocha squash, try using a buttercup squash or pie pumpkin--or skip serving it in the hollowed-out vegetable altogether and use 2 cups of your favorite pureed winter squash in Step 5.........



* Click the link below to get all the - A Full Harvest: Stuffed Vegetable Recipes for Fall
http://www.eatingwell.com/recipes/22414/seasonal/fall/vegetables/stuffed/slideshow/a-full-harvest-stuffed-vegetable-recipes-for-fall/

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