Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Tuesday, June 4, 2013
Kitchen Hint of the Day!
To help reduce smoke and improve the flavor of food on your grill, use an onion! Cut a red onion in half, pierce it with a fork, and dip in water. Then use the onion half to wipe down the grill rack.
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