Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Saturday, May 4, 2013
Kitchen Hint of the Day!
When you mix cookie dough, only stir as much as you must to fully combine the ingredients - over stirring can cause the cookies to become tough. Unbaked cookie dough may be frozen and thawed when you're ready to bake. Wrap the dough tightly in a freezer bag, try to resist eating any, and stick in the freezer for up to one month.
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