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| Beautiful Crust on Mahi Mahi! |
Staying with the fish for dinner! Had fried Mahi Mahi. Rolled in Italian Bread Crumbs and seasoned with McCormick Grinder Sea Salt and Pepper, fried in Extra Virgin Olive Oil. Served with Green Beans leftover from last night's dinner and Aunt Millie's Sliced Whole Grain Bread. Will have a Breyer's Carb Smart Alond Ice Cream Bar for dessert later.
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