Jennie - O Turkey Recipe of the Week - Turkey Bratwurst Reubens

This week's Jennie - O Turkey Recipe of the Week is - Turkey Bratwurst Reubens. Fire up the grill for this week's recipe of Turkey Bratwurst Reubens. You'll be using JENNIE-O® Lean Turkey Bratwurst with toppings of tangy thousand island dressing and melted Swiss. All served on a whole wheat hot dog bun. The Brat that eats like a Reuben! You can find this recipe along with all the other delicious and healthy recipes at the Jennie - O website. Enjoy and Make the Switch!   https://www.jennieo.com/



Turkey Bratwurst Reubens

Break out of your grilling rut with this twist on the classic Rueben, featuring freshly grilled turkey bratwurst with tangy thousand island dressing and melted Swiss. Ready in under 15 minutes!

INGREDIENTS

1 (19.5-ounce) package JENNIE-O® Lean Turkey Bratwurst
5 reduced-calorie whole wheat hot dog buns
¼ cup fat-free thousand island dressing
8 ounces low-sodium sauerkraut, drained
½ cup low-fat shredded Swiss cheese

DIRECTIONS

1) Heat grill. Cook bratwurst as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer.
2) Spread cut sides of each bun with dressing. Add sauerkraut and cheese. Top with bratwurst.
* Always cook to an internal temperature of 165°F.

RECIPE NUTRITION INFORMATION

PER SERVING
Calories300
Protein23g
Carbohydrates21g
Fiber3g
Sugars4g
Fat14g
Cholesterol80mg
Sodium950mg
Saturated Fat5g

https://www.jennieo.com/recipes/310-turkey-bratwurst-reubens