Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Saturday, January 7, 2017
Kitchen Hint of the Day!
Skin that chicken.....
The easiest way to skin poultry is to partially freeze it first. The skin will come right off the bird with almost no effort.
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