Had a rough night last night. I had to deal with the Phantom Pains, and they were bad! So not a whole
lot of sleep last night. For Breakfast I toasted a Healthy Life Whole Grain English Muffin and topped it with Smucker's Sugarless Black Berry Jam. Not a lot going on today, thankfully. Beautiful day out, sunny and high in the low 60's. Had the cart out for a while this afternoon enjoying all the sunshine! Come dinner time I was really getting tired from lack of sleep overnight so I wanted something easy to prepare for dinner. So it was the oven and microwave to prepare my meal tonight. I prepared some Shrimp Poppers w/ Mac and Cheese.
I used SeaPak Shrimp Poppers, first time I used these in quite some time. To prepare them I heated up the oven on 425°f. Arranged the frozen shrimp in single layer on baking sheet. Baked them for 12 minutes (until golden brown). I turned the shrimp over after 5 minutes. When done let them cool for 3 minutes. Love these Shrimp, nice flavor and just the right amount of breading. Served them with some Louisiana Remoulade Sauce, perfect for any seafood.

and serve. A great tasting Mac and Cheese in a single serving cup! Tastes great, excellent Cheesy Mac. Well that's about as an easy Shrimp and Mac & Cheese dinner that you can fix! For dessert later a Healthy Choice Dark Fudge Swirl Frozen Greek Yogurt. Off to bed early to catch up on some tonight, hopefully!
Seapak Shrimp Poppers
- Keep frozen until ready to prepare.
- Due to differences in appliances, cooking times may vary and require adjustment.
- Microwaving not recommended.
- For food safety this product must be cooked to an internal temperature of 165°F
- Caution - Product will be hot!
PREPARATION:
BAKE (ALL PACKAGE SIZES)
1 - preheat oven to 425°f.
2 - arrange frozen shrimp in single layer on baking sheet so shrimp are not touching.
3 - bake 10 to 12 minutes or until golden brown on middle oven rack.
- for best results, turn shrimp over after 5 minutes.
FRY
1 - preheat oil to 350°f.
2 - (6 oz package) fry frozen shrimp for 1 and 30 seconds to 2 minutes.
(10 oz & 25 oz packages) fry 2 servings (about 40 pieces) for 2 minutes and 30 seconds to 2 minutes and 45 seconds
3 - drain on absorbent paper before serving.
http://seapak.com/products/shrimp-poppers
Stouffer’s Classic Mac & Cheese Mac Cups
Freshly made pasta with 100% real cheddar cheese sauce
Stouffer’s Classic Mac & Cheese Mac Cups are just the right size of delicious Stouffer’s Mac & Cheese.
Stouffer’s Classic Mac & Cheese Mac Cups:
* 100% real cheddar cheese
* No preservatives
* Stouffer’s in a cup
http://www.stouffers.com/products/detail.aspx?id=11406&c=0
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