Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Tuesday, March 19, 2013
Kitchen Hint of the Day!
To make sure beets keep their red color through the entire cooking process, cook them whole with at least two inches of stem still attached, add a few tablespoons of white vinegar to the water.
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