Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Monday, February 11, 2013
Kitchen Hint of the Day!
Chefs always add clams to their chowder during the last 15-20 minutes of cooking. If added too early, clams can become either tough or too soft.
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