Baked Ham & Swiss Potato Rolls w/ Baked Crinkle Fries

Dinner Tonight: Baked Ham & Swiss Potato Rolls w/ Baked Crinkle Fries

A while back I made some Aunt Millie's Baked Ham & Swiss Rolls, using Aunt Millie's Hawaiian Rolls. This time I made them using Walmart Bakery Split Top Potato Rolls. These are only 90 calories and 16 carbs. I also used Kroger  Hickory Smoker Ham and it's 70 calories and 1 carb per serving.


This is makes one tasty sandwich! As I said the first time I made these,This is another one of those keeper recipes T o prepare it preheat your oven to 350 degrees. Then I used a package of   of Potato Split Top Rolls, that I had cut in half., 1 – 12 oz. Package of Kroger Private Selection Hickory Smokehouse Ham, and 1 package of Sargento Ultra Thin Swiss Cheese. I Cut the rolls in half and Place the bottom in a deep baking pan large enough to hold 6 sandwiches, about 11″ x 14″ pan. Then I topped the rolls in the pan with Ham slices, and top with the Swiss Cheese slices. and placed the top of the rolls on the sandwiches.


I then poured a topping mixture evenly over the sandwiches. To make the mixture I combined the following ingredients: 4 Tbsp. butter (1/2 stick) melted, 2 tsp. dried onion, 1 1/2 tsp. Worcestershire sauce, 1 1/2 tsp. Poppy Seed dressing, and 1/2 tsp. yellow mustard. Mix well with a whisk or fork till its well combined. Pour mixture evenly over the sandwiches. Cover with foil and bake at 350 degrees for 15 minutes then remove foil and bake an additional 15 minutes to allow the rolls to crisp. Remove from oven to cool and serve. And as I said earlier they are delicious. The topping mixture is what gives it it’s fantastic flavor. I can’t wait to try this on some Grilled Cheese or Grilled Ham and Cheese Sandwiches! The recipe is for 12 sandwiches, I only made 6 Sandwiches so I cut back on the amount of Butter I used. I used Blue Bonnet Light Stick Butter, another calorie and carb saver! Just by doing the little things like going to an Ultra Thin cut of Meat or Cheese or by going with low fat, reduced fat, low carb you can end up reducing the fat, calorie and carb count on any recipe. It all adds up. Once again the Sandwiches came out absolutely delicious! It's just the whole combination of everything that just bursts these Sandwiches with flavor. I love these Sandwiches!! I've left the original recipe and web site link to Aunt Millie's below.


To accompany my Baked Ham and Swiss Sandwiches I prepared some Baked Ore Ida Crinkle Fries. For dessert later a Healthy Choice Chocolate Swirl Frozen Yogurt.




Aunt Millie’s Baked Ham & Swiss Rolls

Ingredients:
1 package Aunt Millie’s Hawaiian dinner rolls. 12 ct.
1 – 12 oz. Package of ham slices
1 – 8 oz. package of swiss cheese, slices
8 Tbsp. butter (one stick) melted
2 tsp. dried onion
1 1/2 tsp. Worchestershire sauce
1 1/2 tsp. Poppyseed dressing
1/2 tsp. yellow mustard
Yield: 12 servings



Directions:
Cut rolls in half.
Place the bottom in a deep baking pan large enough to hold 12 sandwiches, about 11″ x 14″ pan.
Top the rolls in the pan with ham slices, and top with the swiss cheese slices.
Place the top of the rolls on the sandwiches.
Mix together butter, onion, Worchestershire, dressing, and mustard.
Pour mixture evenly over the sandwiches.
Cover with foil and bake at 350 degrees for 15 minutes.
Remove foil and bake an additional 15 minutes to allow the rolls to crisp.
Remove from oven to cool and serve.


Nutrition Information:

Serving Size 1 Roll (112g)
Number of Servings 12
Calories 15
Calories from Fat 130
Total Fat 15g 23% DV
Saturated Fat 8g 41% DV
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4.5g
Cholesterol 50mg 17% DV
Sodium 750mg 31% DV
Potassium 160mg 4% DV
Total Carbohydrate 29g 10% DV
Dietary Fiber 1g 5% DV
Sugar 7g
Protein 16g
*Percent Daily Values (%DV) are based on a 2,000 calorie diet.

http://www.auntmillies.com/Recipes/Sandwiches-Hot/Baked-Ham-and-Cheese-Rolls.asp