For this week's Saturday Evening Dessert its Peanut Butter Granola Bites. A high fiber cookie that has; Chunky peanut butter, cornflakes, oats, raisins , honey, and Equal. You can find this recipe on several sites but I'm going with the one on the CooksRecipes. I love the Cooks website, its loaded with recipes to suit all tastes and cuisines, check it out soon! http://www.cooksrecipes.com/index.html
Peanut Butter Granola Bites
A hearty cookie filled with lots of fiber and good flavor. Chunky peanut butter, cornflakes, oats and raisins provide the fiber; a hint of honey and cinnamon the other great flavors.
Recipe Ingredients:
2 cups cornflakes
1 cup quick oats, uncooked
2/3 cup seedless raisins
1/2 cup chunky peanut butter
1/2 cup egg substitute or 4 large egg whites
1 cup Equal® Spoonful*
1 tablespoon honey
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
Cooking Directions:
1 - Combine cornflakes, oats and raisins in large bowl.
2 - Combine peanut butter and egg substitute in medium bowl. Stir in Equal®, honey, vanilla and cinnamon until well blended. Spoon over cereal mixture. Toss gently to combine. Let stand 5 minutes.
3 - Preheat oven to 350°F (175°C).
4 - Shape mixture into 1-inch balls. Place on lightly sprayed baking sheet.
5 - Bake 8 to 10 minutes or until light golden and dough is set. Remove from baking sheet and cool completely on wire rack.
6 - Store in airtight containers at room temperature.
Makes 30 servings.
*May substitute 24 packets Equal sweetener
Nutritional Information Per Serving (1/30 of recipe; 1 cookie): calories 56, protein 2 g, carbohydrate 8 g, fat 2 g, cholesterol 0 mg, sodium 42 mg.
http://www.cooksrecipes.com/diabetic/peanut_butter_granola_bites_recipe.html
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