Fried Walleye w/ Green Beans, Sliced Carrots, and...

Today's Menu: Fried Walleye w/ Green Beans, Sliced Carrots, and Whole Grain Sliced Bread

Another one provided from my Meijer visit, Walleye.  I had Fried Walleye w/ Green Beans, Sliced Carrots, and Whole Grain Sliced Bread. I washed the fillet off with water and patted dry with a paper towel. I seasoned it with Sea salt and Ground White Pepper. I then rolled the fillet in Italian Style Bread Crumbs. Fried on medium heat in Extra Virgin Olive Oil about 4 minutes per side. I love Walleye! It fries up or bakes beautifully and has a fresh and wild taste to it.

For sides I heated up an individual serving of Del Monte Cut Green Beans, lightly salted with a teaspoon of extra Virgin Olive Oil added to it. I also had boiled sliced Carrots along with a slice of Healthy Life Whole Grain Sliced Bread topped with I Can't Believe It's Not Butter. It's funny looking back when I growing up I would eat potatoes and apples but that was about it for vegetables and fruits. Now I can be happy making a meal of nothing but vegetables and try every fruit I can. For dessert later a special treat tonight, my Mom baked an Apple Pie! No one can do it any better than Mom. It melts in your mouth and she makes it with Splenda, too good!

Grilled London Broil & Sauteed Mushrooms and Crumbled Bleu Cheese w/....

Today's Menu: Grilled London Broil & Sauteed Mushrooms and Crumbled Bleu Cheese w/ Grilled Asparagus, Grilled Seasoned Potatoes, and Whole Grain Bread.



Wow capped off a beautiful Saturday with a fantastic Grilled Dinner! Grilled London Broil & Sauteed Mushrooms and Crumbled Bleu Cheese w/ Grilled Asparagus, Grilled Seasoned Potatoes, and Whole Grain Bread. I had half a London Broil left in the freezer that I used. I rubbed it with a light coat of Extra Virgin Olive Oil and seasoned it with McCormick Grinder Steakhouse Seasoning. I grilled it on high about 4 minutes per side. It came out just perfect, medium rare! I topped it with Sauteed Mushrooms and Crumbled Bleu Cheese.

Along with the Steak I had Grilled Grilled Asparagus that I rubbed with a little Extra Virgin Olive Oil and seasoned with Sea Salt. The Asparagus is a Meijer Brand Asparagus that you can warm in a skillet or bake, which is what i did. Baked at 450 degrees for 10 minutes. i also prepared some Sliced Cheese and Herb Seasoned Potatoes. These were Meijer Brand also and very easy to prepare as well. Just warm in a skillet for about 5 minutes and their done. The Bread was Healthy Life Whole Grain Bread.

The Grilled Steaks, Asparagus, Potatoes, and Whole Grain Bread, what a meal! Any meat is just unbelievable when grilled. I'm looking forward to purchasing the Big Green Egg Grill hopefully next summer and really putting it to use! For dessert I baked some Pillsbury Apple Turnovers. It's been a good day!

*The crumbled bleu cheese and mushrooms were added after the picture, sorry for poor picture quality,