Showing posts with label Burger. Show all posts
Showing posts with label Burger. Show all posts

Friday, June 13, 2014

Jennie - O Turkey Recipe of the Week - Mediterranean Style Turkey Burger

This weeks Jennie - O Turkey Recipe of the Week is the Mediterranean Style Turkey Burger. Made with JENNIE-O® Extra Lean Ground Turkey and it's only 280 calories and 17 carbs (12 net carbs)!



Mediterranean Style Turkey Burger


Ingredients
8 Portobello mushrooms, stemmed and cleaned
1 tablespoon olive oil
freshly ground pepper, if desired
1 (20-ounce) package JENNIE-O® Extra Lean Ground Turkey
1 tablespoon chopped fresh thyme
1 clove garlic, minced fine
½ medium red onion, diced
1 medium red bell pepper, diced
1 large tomato, diced
1 tablespoon red wine vinegar
½ cup fat-free plain yogurt
1 teaspoon extra fine capers, drained
4 cornichons, chopped finely
1 tablespoon chopped fresh parsley


Directions
Rub mushrooms, stemmed and cleaned lightly with oil and season with pepper, if desired. Place on grill and cook 3 to 4 minutes on each side or until tender and cooked through. Remove mushrooms from grill to a plate lined with paper towels to catch any excess moisture.

In large bowl, combine turkey, thyme, garlic and mix well to combine. Portion the turkey into 4 patties. Lightly oil the grill. Cook turkey burgers as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer.

In bowl mix onion, bell pepper and tomato. Add red wine vinegar and mix well. In another mixing bowl, combine yogurt, capers, cornichons and parsley. Mix well.

To serve, place Portobello mushroom, with the stem side up, on a serving plate. Place burger on mushroom and top with the vegetable mixture and a spoonful of the yogurt sauce. Top with another Portobello mushroom, stem side down. Repeat with remaining burgers and serve immediately.



Nutritional Information
Calories 280 Fat 7g
Protein 40g Cholesterol 70mg
Carbohydrates 17g Sodium 150mg
Fiber 5g Saturated Fat 1.5g
Sugars 12g


- See more at: http://www.jennieo.com/recipes/481-Mediterranean-Style-Turkey-Burger#sthash.JCEgurHg.dpuf

Monday, February 24, 2014

One of America's Favorites - the Quarter Pounder


McDonald's Quarter Pounder with Cheese

The Quarter Pounder is a hamburger product sold by international fast food chain McDonald's, so named for containing a patty with a precooked weight of a quarter of a pound (113.4 g) that was first introduced in 1972. In 2013, the Quarter Pounder was expanded to represent a whole line of sandwiches that replaced the company's discontinued Angus Third Pounder sandwiches.








The Quarter Pounder was created by Al Bernardin, a franchise owner and former McDonald's Vice President of product development, in Fremont, California, in 1971. Bernardin had moved to Fremont in 1970 after purchasing two company-owned McDonald's restaurants.
Bernardin began experimenting with new menu items for his McDonald's franchises. According to a 1991 interview, Bernardin noted that he "felt there was a void in our menu vis-à-vis the adult who wanted a higher ratio of meat to bun." In 1971, Bernardin introduced the first Quarter Pounders at his McDonald's in Fremont using the slogan, "Today Fremont, tomorrow the world." His Quarter Pounder became a success and was added to the national American menu in 1972.
In November 2008, McDonald's Japan (which did not ordinarily offer the Quarter Pounder) converted two Tokyo restaurants into "Quarter Pounder" branded restaurants which only sold Quarter Pounder meals. These promotional branches closed on 27 November 2008 coinciding with the re-introduction of the Quarter Pounder at regular McDonald's branches throughout the Kantō (Tokyo) region from 28 November. The Quarter Pounder was launched at one McDonald's restaurant in the Kansai (Osaka) region on 23 December 2008. It was later reported that 15,000 customers had visited the restaurant on the first day, generating a record 10.02 million yen in sales for a single restaurant in one day. However, it was also revealed that McDonald's had hired 1,000 "extras" to queue up on the first day. McDonald's Japan explained that the hirees were used for "product monitoring purposes".








In most markets unfamiliar with imperial measurements, the Quarter Pounder is known as the Hamburger Royale, McRoyal, or variants thereof. In France, Belgium and Portugal for example, the Quarter Pounder, which by standard includes cheese is called Royal Cheese. In Italy, formerly known as McRoyal DeLuxe, it goes by Deluxe, Cheese and Bacon variants.
In English-speaking countries that have adopted metrication, the burger retains the Quarter Pounder name. The term Quarterão com Queijo is used in metric Brazil, Cuarto de Libra con Queso in Spain and in Latin America, and Quarter Pounder Cheese is used in Sweden. In the United States and South Africa there are two variations: the Quarter Pounder with cheese, and the Quarter Pounder Deluxe. In some Middle-Eastern countries such as Saudi Arabia and United Arab Emirates, McDonald's provides both a Quarter Pounder and a McRoyale burger on its menu, the McRoyale having slightly different ingredients. In Chinese markets, the Quarter Pounder is known as a "full three taels"  because three taels is approximately equal in weight to a quarter pound. In Russia, it is known as Royal Cheeseburger.
The burger comprises a beef patty weighing 4 oz. (113 g) before cooking[6] and 3 oz. prepared, pickles, raw onion, ketchup, and mustard. The more common variant, the Quarter Pounder with cheese, adds two slices of American cheese.
The nutritional content of the Quarter Pounder varies between countries and locations. For example, in Australia, which uses local beef for its McDonald's products, the average Quarter Pounder has a higher protein value of 33.7 g per serving, in comparison to those found in the United States.[7] However, such values do not account for exactly all burgers within a location, as variation is always a possibility.







Although they are most commonly associated with McDonald's, many other hamburger outlets sell or have sold quarter-pound hamburgers. "Quarter Pounder" is a trademark in the United States, but outlets in some other countries have been able to use similar names for their own products, such as the British Wimpy chain's "Quarterpounder."




McDonald's Quarter Pounder with Cheese