Wild Idea Buffalo Recipe of the Week - Buffalo Chili Dogs

It's Wednesday and time for the  Wild Idea Buffalo Recipe of the Week, which is  Buffalo Chili Dogs!

Buffalo Chili Dogs
By: Jill O'Brien


Ingredients:

1 – pkg. Wild IdeaBuffaloHot Dogs
2 – cups Wild Idea Buffalo Chili, heated (recipe below)
1 ½ cups cheddar cheese, shredded
6 hot dog buns (whole wheat or whole grain, best)
1 Tb. Olive oil
*optional toppings: pickled jalapeno’s, raw onion or your favorite extra


Instructions:

* Preheat inside gas grill to 550*. (Half of grill set on high and other half set on low).
* Place hot dogs over hot side of grill and grill for 2 minutes each side, closing grill during cooking time.
* While hot dogs are grilling brush inside of buns with olive oil and place inside down over low heat side of the grill, and brown. About two minutes.
* Remove browned buns and place hot dogs on buns.
* Top each hot dog with 1/3 cup of heated chili and sprinkle each with ¼ cup of shredded cheddar cheese. (Cheese will melt on its own, or use small torch if you would like to lightly brown cheese). Serve with optional toppings and a lot of napkins!



http://wildideabuffalo.com/2012/buffalo-chili-dogs/






1 lb. Uncured Smoked Buffalo Hot Dogs *New Recipe!

Rediscover hot dogs! Wild Idea's 100% Nitrite Free are made from our 100% premium lean grass-fed buffalo -- no filler, no junk, all flavor! You won't find these dogs in your mega supermarket cooler. Ours are handmade dogs, prepared and smoked in our own plant.  Meaty, seasoned, and 100% delicious, we bet they'll change the way you think about hot dogs. Kids will love them and adults will too! Time to come back to hot dogs. 6 - 7 hot dogs Per Package / 1 lb. pkg.

Ingredients: Buffalo, Organic Spices:[Black Pepper, Coriander, Garlic Powder, Ground Mustard, Onion Powder, Organic Milk powder (organic skim milk), Paprika, Pure Cane Sugar, Sea Salt] & Veg Stable {celery powder, sea salt, silicon dioxide (anti caking)}, water.
Encased in a natural sheep casing.


http://buy.wildideabuffalo.com/collections/a-la-carte/products/buffalo-hot-dogs

Cincinnati Style Chili & Cheese Coneys w/ Oyster Crackers

Today's Menu: Cincinnati Style Chili & Cheese Coneys w/ Oyster Crackers


Good news about my Dad, he should be released from rehab next Friday, barring any setbacks. So good news there! A lot less wear on all of us especially Mom as she's up there every day.

On to dinner. Tonight was Cincinnati Style Chili & Cheese Coneys w/ Oyster Crackers! We all always enjoy Coneys! If you take a look at pictures you'll see a different Hot Dog, I tried a couple of the Buffalo Hot Dogs that was delivered yesterday from Buffalo Gal. More on those later. The ingredients I need tonight are: Ball Park Smoked White Turkey Franks, Skyline Chili, Kraft 2% Shredded Sharp Cheddar, French's Yellow Mustard, Frank's Red Hot Sauce (Optional), Chopped Onions (Optional), and Healthy Life Whole Grain Hot Dog Buns. These are the ingredients that make some excellent Cheese & Chili Coneys! A lot of people add Chopped Onions but I've never been a fan of that. I do like adding Hot Sauce to the Dog though, I use Frank's Red Hot Sauce.

Yesterday my Buffalo Gal order was delivered so I prepared a couple of the Buffalo Hot Dogs so we could sample them also. I liked them, their very lean as all bison meat is.The taste reminded me more a Brat or Mett than a Hot Dog. I'm saving them for lunch tomorrow. Very quickly just to tell you how to assemble this masterpiece of the  Cheese & Chili Coney World it's: Spread the Hot Dog Bun, Lay your Hot Dog in the Bun, top with Yellow Mustard, add the Chili, top it with Red Hot Sauce (Optional), add the Chopped Onions (Optional), top everything with Kraft 2% Shredded Sharp Cheddar Cheese, you're ready to eat! For dessert later a Jello Sugar Free Dark Chocolate Pudding.