Jennie - O Turkey Recipe of the Week - Hawaiian Turkey Hot Dogs

This week's Jennie - O Turkey Recipe of the Week - Hawaiian Turkey Hot Dogs. You'll be using JENNIE-O® Turkey Franks. With toppings including; a mixture of pineapple, jalapeno, honey, and onion. You can find this recipe along with all the other delicious and healthy recipes at the Jennie - O website. Enjoy and Make the Switch!   https://www.jennieo.com/

Hawaiian Turkey Hot Dogs

Get more creative with your turkey dogs by adding more zip than the usual mustard and ketchup defaults. This topping is a mixture of pineapple, jalapeno, honey, onion that just might change the way you do hotdogs forever.

INGREDIENTS

2 cups chopped fresh pineapple
¼ cup thinly sliced red onion
1 jalapeno, seeded minced
3 tablespoons chopped fresh cilantro leaves
2 tablespoons fresh lime juice
1 teaspoon honey
⅛ teaspoon salt
8 JENNIE-O® Turkey Franks
8 hot dog buns

DIRECTIONS

1) In medium bowl, combine pineapple, red onion, jalapeño, cilantro, lime juice, honey and salt; set aside.
2) Prepare grill for medium-high heat. Grill turkey franks 4 to 5 minutes or until slightly charred and heated through. Place turkey franks into buns. Top with pineapple mixture.

RECIPE NUTRITION INFORMATION
PER SERVING

Calories230
Protein9g
Carbohydrates30g
Fiber2g
Sugars8g
Fat9g
Cholesterol30mg
Sodium650mg
Saturated Fat2g
https://www.jennieo.com/recipes/1151-hawaiian-turkey-hot-dogs